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Saturday night movie night and comfort food! We’re making Mac and cheese!
1 lb dry pasta
2 lb cauliflower
1/2 c green onion
4 tbsp butter
1/3 c flour
3 c milk
16 oz shredded cheese - gruyere works great, can also add fontina, parmesan
1 tbsp dijon mustard
1 c panko breadcrumbs
Optional side dish - Tomato and basil salad
Grape tomatoes sliced in half
Diced red onion
Torn fresh basil
Mined garlic
Balsamic vinegar
Olive Oil
